Charcuterie Board with meats, cheeses, dried fruit, nuts, olives, etc.
Tricolored Tortilla chips with Guacamole & homemade Salsa
Jumbo Shrimp Platter, Piquant Sauce, fresh Lemons
Buffalo wings with Blue Cheese dressing
Teriyaki Dumplings with ginger, soy dipping sauce
Penne ala Vodka
Boneless Chicken Scarpara with sweet Cherry Peppers
Tender Filet Mignon Tips in a brown sauce
Roasted Salmon over wilted Spinach, White Wine Glaze
Grilled marinated Vegetable platter drizzled with Balsamic Glaze
Caesar Salad with shaved Parmesan cheese
Arugula Salad with Goat cheese, Red Onions, Roasted Beets
Fresh fruit salad and Cheesecake brownies
Fresh brewed Columbian Coffee, Decaffeinated Coffee
Soft Beverages, Beer, Wine included
$ 50 per person (40 person minimum... plus staffing)